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Reviewed on: 15/09/2008
We accidentally found this place last year while house hunting around Port Fairy coast line. We noticed in the distance a large group of cars were parked outside this fantastic building, at first we thought it may be some church group (it was Sunday) so we set out to find this mystery. The location is tricky to find if you don’t know the area. It’s not located in town centre but maybe about 2 kms out and you would need to drive on some dirt roads to get here.
The entrance was
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very cute but it wasn’t used, the gallery is smaller now then last year. It’s taken up by more tables to fit more foodies in. They also sell some preservatives and jarred condiments, which I thought was over priced
On our first visit it was hard to find a seat, but we arrived around 2.00 pm and only waited for about 5 minutes to get a table.
They are only open from Thursday to Sunday from 9.30 am to 5.00 pm and some public holidays. They served breakfast, brunch, lunch and afternoon tea. You would need to bring cash as cards are not accepted
Last year most of the tables ordered ‘Coxys Meringue Stack’ which is about a few meringue shells stacked together with heaps of cream, strawberry topping and fresh strawberries, its enough to feed a few people and only cost $12.50. They also serve wraps, salads, lots of sweet treats and much more.
Food: Excellent, served with wonderful presentation and all tasted as good at it looked. Hubby said the coffee is wonderful and my mother in law loved her hot chocolate.
Ambiance: Outstanding, all seats had spectacular views of the Southern Ocean, the turquoise water was just magical to watch
Service: Order at the counter, take a number, find a seat, then food and drinks arrive
Value: We paid about $29.00 for the three of us for a cappuccino, hot chocolate, water, trio dips (Hummus, Capsicum, and Pesto) with bread and passionfruit cheesecake.
Star Rating: 5 for food, 4 for Service, 5 for Ambulance, 4.5 for Value
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